< Index

Welcome to BRING EAT!

Couvert
2 Artisanal bread, olives and homemade butter
5,00
Have a small byte…
Pork Croquettes with Dijon Mustard (unit)
5,00
Caramelized Chicken Wings, Ginger and Spring Onion (6 complete wings)
9,00
Codfish Fritter and Aïoli Sauce (1 piece)
5,00
Codfish and shrimp fritters, garlic mayonnaise, parsley and lime (4 uni)
11,00
Those who do not take a risk do not snack…
Pig, Avocado and Purple Onion in Bao Bread (2 units)
12,00
Brazilian steak picanha in bolo do caco bread, garlic butter, homemade french fries (2 uni)
11,00
Octopus carpaccio, gazpacho with roasted tomatoes, padron peppers and thin toasts with olive oil and garlic
18,00
Sautéed shrimps with garlic, chilli, fresh herbs and toasted bread
20,00
Rockfish in Beer Purée, Fermented Garlic Mayonnaise, Onion Pickle and Unagui Sauce
14,00
From our Vegetable Garden
Today's Soup
8,00
Classic Caesar salad lettuce with Caesar dressing, thin garlic toasts, anchovies and Parmesan
15,00
Avocado salad, mango, tomato, cucumber, onion and curd cheese from Santo da Serra
18,00
Goat cheese in phyllo pastry, pear and caramelized seeds salad
20,00
Quinoa salad, grilled lettuce, roasted pumpkin and tomato, parmesan, avocado, almonds and citrus vinaigrette
18,00
Fish
Grilled tuna belly, virgin sauce, sweet potatoes and asparagus
24,00
Cardinal prawn rice (2 pax)
46,00
Octopus, kimuchi, sweet potatoes and chorizo
25,00
Confit codfish Terreiro style, vegetables, kale cabbage and roasted bell pepper emulsion
25,00
Madeira´s fish and shrimp pasta stew
29,00
"Cod à Brás"
22,00
Meat
Chicken with chili and lemon, tomato salad with vinegar and potato chips
18,00
Steak, beer and roasted garlic sauce, homemade french fries with oregano, fried egg and salad
23,00
Crispy suckling pig belly, gyosas filled with lobster, lemon and coriander, sweet potato and Madeira wine vinegar
24,00
Roasted baby lamb shoulder, Calheta ´s couscous with thyme in the oven and fresh salad from our garden
34,00
Duck Rice with Iberian Pork Sausages
22,00
Portuguese Steak
23,00
Beef Cheeks Braised in Madeira Wine, Mashed Potatoes and Braised Vegetables
22,00
Vegetarians
Roasted Sweet Potato Gnocchi with Sage, Sun-dried Tomatoes, Avocado and Pine Kernels
18,00
Truffled spaghetti, mushrooms and soya milk sauce
19,00
Your diet starts only tomorrow
Chocolate Mousse with Scented Rhum
10,00
Homemade biscuit cake, Amaretto ice cream
11,00
Caramelized french toast, orange blossom ice cream
11,00
Lime floating island, sauce anglaise flavoured with Tonka bean, cinnamon ice cream and almond tuile
11,00
Hot chocolate cake, salted peanuts and banana ice cream
12,00
Selection of cheeses with thin toasts, homemade jam and caramelized dried fruits with salt flower
14,00
For the Little Ones
Soup of the Day (child portion)
7,00
Spaghetti with Bolognaise sauce
11,00
Beef Steak with Fried Egg and Homemade French Fries
17,00
Chocolate mousse with M&M’s
7,00
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